Guatemalan Coffee Cupping

Huehuetenango

Jorge Villatoro and Silvia Escobar
Commercial multigricola – specialty coffee traders
Day 4

After 3 days of hard road traveled we finally made it to the Exporter Mill of Jorge Villatoro and Silvia Escobar. Our group took to an interactive activity together and cupped 10 coffees from producers we previously visited.

When I look back at our experience, we couldn’t have been happier with the quality in the cups from all the farms we visited.  We ranked El Consuelo by Dr. Jorge Perez up there at the top of the list along with our new friend Salvatore Melgar from Café de las Minas. We strive to bring the very best small batch specialty coffee to our customers and we couldn’t do it without their help!